Santa’s Favorite Chocolate Chip Cookies

by Tracey

Vegan Chocolate Chip Cookies

‘Tis the season for chocolate chip cookies!

Every Christmas Eve, the tradition is to make chocolate chip cookies for Santa’s arrival; one of my fondest memories growing up. So this year, even though we have no kiddos, we decided it would only be fun to create a delicious chocolate chip cookie to share with loved ones on Christmas Eve.

These cookies can be made any time of the year, but something about Christmas memories, give the title a little ump.

They are vegan, crunchy on the outside with a warm soft center, and very delicious!! Hope you all love them! Enjoy!

Vegan Chocolate Chip Cookies

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Vegan Chocolate Chip Cookies

Santa’s Favorite Chocolate Chip Cookies


  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegan

Description

The perfect vegan chocolate chip cookie that is moist, crunchy, and delicious!


Ingredients

Scale
  • 1 cup flour
  • 1 tbsp arrowroot starch
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp fine salt
  • 1/2 cup brown sugar (packed)
  • 1/4 cup cane sugar
  • 1/4 cup coconut oil (melted, not hot)
  • 1 1/2 tsp vanilla extract
  • 1/3 cup nut milk (room temperature)
  • 1/2 cup chocolate chips (vegan)

Instructions

  1. Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper and set aside.
  2. Add dry ingredients (flour, arrowroot starch, baking powder and soda, and salt) to a bowl and set aside.
  3. Add wet ingredients (brown and cane sugar, coconut oil, vanilla extract, and nut milk) to a bowl and mix together with a whisk.
  4. Add dry ingredients to the wet ingredients in increments and mix with a spatula. Once a dough forms, add in the chocolate chips and mix until incorporated.
  5. Scoop out a tablespoon and half of the dough and roll into balls. Place on baking sheet 2 inches apart. Using your fingers, press down the top of the dough to make a small disc. 
  6. Bake for 12 minutes or until slightly golden brown. Let rest on the pan for a few minutes then transfer to a cooling rack to cool completely. Enjoy! 
  • Category: Sweets

Keywords: chocolate chip cookies, vegan chocolate chip cookies, vegan Christmas cookies

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2 comments

Jana March 22, 2018 - 10:00 AM

I love how RED your background is. It’s just like Christmas time 🙂 Your pictures are so good.

Reply
Tracey March 22, 2018 - 5:01 PM

Thank you Jana!! These cookies were perfect for the holidays! 🙂

Reply

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