These Candy Cane Marshmallow Chocolate Chip Cookies are a unique twist to your favorite chocolate chip cookie, making them perfect for this holiday season!
They are soft, chewy, flavorful, festive, and very delicious that you’ll want more than 1!
I love Smash Mallow marshmallows and have been buying them for a while now. They are made with natural ingredients (cane sugar) and non-GMO ingredients! Plus, they are gluten-free, and their flavors are amazing. Say goodbye to plain old marshmallows and hello to unique and tasty marshmallows!
When I saw they had Candy Cane flavored Marshmallows, I knew I had to get them for our hot cocoa nights. They are so good; we eat them by the mouthfuls too! While making our regular go-to chocolate chip cookie recipe, I decided to add these marshmallows to the center. And wow! They made the cookies even tastier! The perfect holiday treat.
Now, I bet you’re asking, where can I get these? Well, you are in luck! I saw these at the grocery store where we lived, but I also buy them from Amazon. They have a ton of flavors, and by far, our favorites are the candy canes, toasted vanilla, and mint chocolate chip. Honestly, we haven’t tried the other flavors yet, but we tried 3/3 and loved each one, so we’re sure they all taste just as delicious! We have our eyes on their cookie dough flavor marshmallows. Mmm.
The ingredients you’ll need to make these cookies are:
- Dark brown sugar
- Cane sugar
- An egg
- Vanilla extract
- All-purpose flour
- Almond flour
- Baking soda
- Your favorite chocolate chips – we used Hu Kitchen Gems.
- Smash Mallow Candy Cane Marshmallows
Mix all those ingredients up, and you’ll have a delicious festive holiday chocolate chip cookie! We hope you all love them! Enjoy!
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