Strawberry Lime Margarita

by Tracey
Strawberry Margaritas

These Strawberry Lime Margaritas are fruity, refreshing, slightly spicy, and tasty! Instead of going the frozen strawberry margarita route, we used ripe strawberries to make a strawberry simple syrup! What we love about these margaritas is the flavor! We love the mixture of lime, spicy, strawberries, and tequila. It’s definitely refreshing and tasty, and y’all are going to love it!

Ingredients you’ll need to make this Spicy Strawberry Margarita:

  • Tequila Liqueur
  • Cointreau Liqueur – Has a crisp, smooth orange flavor
  • Fresh Lime Juice
  • Strawberry Simple Syrup – Water, Sugar, Strawberries, Spiceology Chile Margarita Seasoning (optional)
  • To serve: Strawberries, Ice, Lime Wedges, Salt for rimming the glass

The Chile Margarita Seasoning from Spiceology gives this drink an extra punch of citrusy, sweet & spicy, but it’s completely optional. If you want a non-spicy drink, skip this step. If you don’t have any on hand, but want that spicy kick, add jalapeño in its place when making the simple syrup. This is the key to not making the drink too spicy, but if you prefer a nice spicy bite, add some jalapeño slices to the shaker!

How to make a Margarita on the Rocks:

Step 1: Make the Simple Syrup – To a medium pot, add the water, sugar, sliced strawberries, and the Chile Margarita Seasoning or jalapeño slices (or omit if avoiding spice). Over medium heat, stir until the sugar dissolves, and the strawberries break down and release their juice. Remove from the heat to cool for 5 minutes, and transfer to a blender to purée. Transfer mixture to a glass jar and place in the refrigerator until ready to use.

Step 2: To an ice-filled cocktail shaker, add the Tequila, Cointreau, lime juice, and the strawberry simple syrup using a jigger. Shake until chilled.

Step 3: By using a lime wedge, moisten the rim of a glass, and flip the glass upside down and dip it in salt. Add ice to the glass and carefully pour the drink over the ice. Garnish with a fresh strawberry before serving.

Margarita Frequently Asked Questions

How to make a Frozen Strawberry Margarita?


Add ingredients to a blender with 1 cup of ice and pulse until slushy. Pour into prepared glasses and enjoy!

I don’t want this drink to be spicy, so what are my options?


When making the Simple Syrup, do not add the Chile Margarita Seasoning or Jalapeños.

This Strawberry Lime Margarita Recipe is simple to make, fruity, sweet, slightly spicy, and super tasty! It’s a great refreshing drink to enjoy during the warmer days with friends and family. We hope you all love it as much we do! Cheers!  ♡ 

Strawberry Lime Margaritas

If you love this recipe, try one of these drinks next:

If you make this recipe, please share feedback and leave a rating (below). This helps our readers and us. – Thanks! xx Jake & Tracey 

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Strawberry Margarita

Strawberry Lime Margarita


  • Author: Tracey Gene
  • Prep Time: 10 minutes
  • Chilling Time: 30 minutes
  • Cook Time: 10 minutes
  • Total Time: 50 minutes
  • Yield: 1 drink 1x

Description

This Strawberry Lime Margarita Recipe is simple to make, fruity, sweet, slightly spicy, and super tasty! It’s a great refreshing drink to enjoy during the warmer days with friends and family.


Ingredients

Scale

Strawberry Simple Syrup:

  • 1/2 cup water
  • 1/2 cup sugar
  • 1 cup sliced fresh strawberries (about 810 strawberries)
  • 2 tsp Spiceology Chile Margarita Seasoning or substitute 1 jalapeno (sliced) – or omit 

Strawberry Lime Margarita – Makes 1 Drink:

  • 2 oz tequila
  • 1/2 oz Cointreau
  • 3/4 oz fresh lime juice
  • 1 1/2 oz Strawberry Simple Syrup
  • To serve: Lime Wedge, Strawberries, and Salt for rimming the glass

Instructions

Strawberry Simple Syrup Instructions:

  1. To a medium pot, add 1/2 cup water, 1/2 cup sugar, 1 cup sliced strawberries, and 2 tsp of the Chile Margarita Seasoning or jalapeño slices (or omit if avoiding spice).
  2. Over medium heat, stir together until the sugar dissolves and the strawberries break down and release their juice.
  3. Remove from the heat to cool for 5 minutes, and transfer to a blender to purée. Transfer to a glass jar and place in the refrigerator until ready to use.

Margarita Instructions:

  1. To an ice-filled cocktail shaker, add the Tequila, Cointreau, lime juice, and the strawberry simple syrup by using a jigger. Shake until chilled.
  2. By using a lime wedge, moisten the rim of a glass, and flip the glass upside down and dip it in salt. Add ice to the glass and carefully pour the drink over the ice. Garnish with a fresh strawberry before serving.

  • Category: Beverages
  • Method: Simmer, Blending
  • Cuisine: Mexican-Inspired

Keywords: Margarita, Strawberry, Lime, Strawberry Margarita, Beverages

This post contains affiliate links.

You may also like

Leave a Comment

Recipe rating

* By using this form you agree with the storage and handling of your data by this website.

This site uses Akismet to reduce spam. Learn how your comment data is processed.