Vegan Lentil Bolognese

This vegan lentil bolognese is easy to make, has great flavor, and is comforting. It’s a delicious and healthy meal for the whole family.

Ingredients: - Lentils - Shallot - Garlic - Olive Oil - Marinara Sauce - Fire Roasted Tomatoes - Broth - Italian Seasoning - Tagliatelle Pasta - Basil

Step 1:  Sauté the veggies and add lentils.

Step 2:  Add marinara, tomatoes, and broth. Cook until ready. 

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