Pumpkin  Biscotti

Ingredients: - Unsalted Butter - Pumpkin Puree - Granulated Sugar - Brown Sugar - Vanilla Extract - Egg Yolks - All-Purpose Flour - Baking Powder - Salt - Pumpkin Pie Spice - White Chocolate

These Pumpkin Biscotti are easy to make, crunchy, and have a burst of fall spices.  They are the perfect treat to enjoy during the fall and winter with a hot cup of coffee, tea, or hot chocolate.

Step 1:  Mix Wet Ingredients.

Step 2:  Mix in Dry Ingredients.

Step 3: Make Biscotti Log & Bake.

Step 4: Cut into Biscotti and Bake.

Get the recipe from EatLoveNamaste.com