Need a quick, game-changer of a sauce that you can’t get enough of? If so, you are in luck! This 5-minute harissa cashew sauce is so good and requires…
What makes the perfect scone? The perfect scone is one that is flaky, warm, soft, and topped with a thick layer of sweet glaze. If you agree and you…
I have been experimenting with new spice blends and I wanted to share my take on berbere spice. It is an Ethiopian spice blend with a combination of spices: sweet paprika, cayenne powder,…
A year ago I was traveling almost weekly, and it was difficult to find a healthy meal that wasn’t processed, fried, or lacking nutritional value. That’s when I started…
The best part about traveling for work: sightseeing & checking out new restaurants and local cafés. There are unique and inspiring places in every city. One of my favorite…
When we have friends or family over who are not plant-based, I make tacos. Plus, it’s super easy to satisfy everyone with a flavorful taco like this one here! These…
When we were living in Cleveland, we were a part of a CSA, and occasionally our weekly bag would have a pound of dried pinto beans in it. Our…
Chili is a staple in our household, especially during these cold winters; and with having an Instant Pot, it’s super easy to make from scratch! From prepping to cooking, dinner…
Today’s post is my everyday salad recipe with a homemade balsamic vinaigrette! It’s out of this world delicious and colorful too! This is my go-to salad for a quick and…
Welcoming the New Year with eating more healthy foods and salads each week! I couldn’t be more excited to share 2018’s first recipe with you all! This salad is…