As we get closer to Valentines Day, my sweet tooth starts craving decadent chocolate truffles. This year, I wanted to share my homemade 2-ingredient truffles made with fresh raspberries and a quality chocolate bar.
These truffles are super easy to make, and are naturally flavored with real raspberries! The first time I made these, I was surprised how nicely they firmed up without any milk. These can easily be made a week before or the day of when you want to treat someone with homemade goodies.
Within the next week, I will be sharing a huge part of my life to the world on here, under the section called “Love.”
What is love? To me, love is the most powerful emotion anyone can experience, and not many people understand it or sometimes forget it. I did not intentionally want this place here to only be a place for delicious and healthy recipes, but a place that you can come to for multiple things such as lifestyle, fitness, health, etc.
To make the truffles into little heart shapes, I used a heart shape mold. If you don’t have one, you could also let the bowl of mixed raspberry sauce and chocolate to set in the refrigerator. Once firm, scoop out 2 tbsp of the mixture and roll into balls.
I hope you all love these! They are super delicious, cute, and simple to make!
If you try this recipe, share feedback on what you think! Leave a comment below and rate it, and don’t forget to tag a photo and tag #eatlovenamaste on Instagram! 🙂Print